Espelette pepper jelly - Vinzü

Bring a touch of audacity to your culinary creations with the Espelette Pepper Jelly AOP , a true gastronomic gem from the Basque Country. Gently spicy and subtly sweet, this jelly invites itself onto your tables to reinvent sweet and savory pairings with inimitable elegance.

The stories

In the Basque Country, gastronomy is a celebration of authentic flavors and traditions passed down from generation to generation. The Espelette Pepper Jelly AOP draws its unique character from this exceptional terroir. With its delicately spicy taste, it reflects the soul of the Espelette pepper, enhancing both foie gras toasts and a local sheep's cheese.

This artisanal jelly is the fruit of unparalleled know-how, designed to delight gourmets and lovers of culinary audacity.

Detailed description

Origin : France (Basque Country)

Main ingredient : Espelette pepper AOP

Net weight : 99.79 g (3.52 oz)

Storage : At room temperature, away from light and humidity

Benefits

Unique flavor : A sweet and slightly spicy jelly, perfect for sweet and savory pairings.

Culinary versatility : Enhances foie gras, goes perfectly with sheep's cheese or can be integrated into sweet and savory dishes such as meats or original desserts.

Exceptional product : Made with the famous Espelette AOP pepper, a guarantee of quality and character.

Authentic taste experience : Reveals the emblematic flavors of the Basque Country, while remaining accessible and refined.

French craftsmanship : Local creation respecting the traditions of the Basque region.

Added value

AOP certified : Espelette pepper, the flagship ingredient, guarantees a controlled origin and an inimitable taste.

Highly appreciated by connoisseurs : A must-have for lovers of sweet and savory gastronomy.

Ideal gourmet gift : An elegant presentation that will please epicureans.

Add it to your basket today and let yourself be tempted by this Basque Country specialty!